Nutrition

"" October 19, 2022 To address iron deficiency in Africa, researcher develops fortified version of popular hibiscus drink
"" May 5, 2022 Kids with vegetarian diets record similar growth, nutrition measures as those who eat meat: Study
A blood test in France January 6, 2020 Evidence grows for iron deficiency screening in childhood: U of T researchers
Avocados and tomatoes are piled high at a supermarket November 27, 2019 Access to nutritious foods crucial to improving Canadians’ health: U of T experts in the Toronto Star
Photo of a bowl of salad December 10, 2018 Food as therapy: U of T health-care symposium tackles questions about diets, nutrition
Photo of hamburgers September 5, 2018 Please don't call it a food swamp: U of T expert
Photo of Richard Bazinet August 15, 2018 A U of T nutritionist and a prominent Toronto chef on the benefits of grass-fed beef (with recipes)
July 16, 2018 How U of T expert used gaming to improve student nutrition in Nigerian schools
May 12, 2017 Time for some vitamin D? U of T researchers find lactose intolerance related to low vitamin D levels
photo of probiotic yogurts April 19, 2017 U of T researchers find health benefits differ for probiotic yogurts
photo of kids playing soccer April 18, 2017 Post-exercise protein helps young athletes too, U of T study shows
Photo of meal being served January 23, 2017 U of T students create menu-planning tool for Toronto women’s drop-in centre
A spoonful of sugar September 26, 2016 U of T researchers call for guidelines, better labeling to curb sugar consumption
June 9, 2016 Fast-food "swamps" linked to greater diabetes risk: U of T research
salt shaker April 26, 2016 Shaking the sodium: Food industry needs to do more
August 10, 2015 How hunger leads to higher health-care costs
July 14, 2015 This PhD candidate and nutrition expert is helping Pan Am/Parapan Am athletes fuel up for competition
May 27, 2015 One Sweet App: leading nutrition researcher helps consumers check sugar level of food – for free
May 11, 2015 Dr. Mike Evans releases new video: tackling childhood obesity and nutrition
October 31, 2014 Salt levels in restaurant meals "alarmingly high" – legislation needed, says researcher